Cyclocybe aegerita Petri Plate Early-Stage | Pioppino Velvet Pioppini Agar Culture Gourmet Mushroom

Pioppino Petri Plate (Cyclocybe aegerita) – Early-Stage

€17,90 EUR
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Cyclocybe aegerita Petri Plate Early-Stage | Pioppino Velvet Pioppini Agar Culture Gourmet Mushroom
  • Cyclocybe aegerita Petri Plate Early-Stage | Pioppino Velvet Pioppini Agar Culture Gourmet Mushroom
  • Cyclocybe aegerita Petri Plate Early-Stage | Pioppino Velvet Pioppini Agar Culture Gourmet Mushroom
  • Cyclocybe aegerita Petri Plate Early-Stage | Pioppino Velvet Pioppini Agar Culture Gourmet Mushroom
  • Cyclocybe aegerita Petri Plate Early-Stage | Pioppino Velvet Pioppini Agar Culture Gourmet Mushroom
  • Cyclocybe aegerita Petri Plate Early-Stage | Pioppino Velvet Pioppini Agar Culture Gourmet Mushroom
  • Cyclocybe aegerita Petri Plate Early-Stage | Pioppino Velvet Pioppini Agar Culture Gourmet Mushroom
  • Cyclocybe aegerita Petri Plate Early-Stage | Pioppino Velvet Pioppini Agar Culture Gourmet Mushroom
Pioppino Petri Plate (Cyclocybe aegerita) – Early-Stage

Pioppino Petri Plate (Cyclocybe aegerita) – Early-Stage

€17,90 EUR
Taxes included. Shipping calculated at checkout.

🍄 PREMIUM PIOPPINO AGAR CULTURE – EARLY-STAGE COLONIZATION

Cyclocybe aegerita (Pioppino, Velvet Pioppini, Black Poplar mushroom) is a treasured gourmet species from Mediterranean culinary tradition. This early-stage Petri plate delivers vigorous, pure mycelium in active colonization—perfect for expanding your culture library, creating grain spawn, or transferring to fresh agar for isolation work.

🔬 WHAT YOU GET

One 90mm Petri dish containing Cyclocybe aegerita mycelium in early-stage colonization, sealed in sterile conditions and ready to continue growth or for immediate transfer. Shipped from Italy with careful packaging.

✨ HIGHLIGHTS

  • Vigorous genetics selected for culinary cultivation and robust growth
  • Early-stage colonization allows you to observe mycelial development and select strong sectors
  • Ideal for agar-to-agar transfers, grain inoculation, or building a master culture collection
  • Pure culture—no contaminants, maintained under strict sterile protocol
  • Pioppino is prized in Italian cuisine for its firm texture, delicate hazelnut flavour, and incredible versatility in risottos, pastas, and sautés
  • Perfect for hobbyist cultivators and gourmet mushroom enthusiasts

🧪 HOW TO USE & STORAGE

Store the sealed Petri plate in a cool, dark place (4–10°C ideal) until ready to work with. Use sterile technique to transfer mycelium to fresh agar plates, liquid culture media, or sterilized grain. Allow the culture to fully colonize before inoculating your bulk substrate. Keep all tools and surfaces disinfected to maintain culture purity. This is a living culture for gourmet mushroom cultivation and mycology hobby use.

📦 SHIPPING & TRUST

Each plate is carefully packaged to prevent damage during transit and dispatched promptly from Italy. We take pride in delivering viable, contamination-free cultures to growers across Europe and beyond.

🌟 READY TO GROW?

Add this premium Pioppino early-stage Petri plate to your cart and start your next gourmet cultivation project with confidence. Perfect for expanding, isolating, or simply enjoying the art of mushroom culture work.